Japnezii si berea = Epic Fail

Japonezii, in vesnica lor cautare de a inventa o noua tampenie, produc acum bere albastra (cica facuta din ghetari topiti) , dar si alte culori. N-ar aduce si in Europa....

Okhotsk Blue Draft stands out for its cool color and interesting (yet not off-putting) ingredients. The brew is made using water melted from icebergs that float each year onto Hokkaido beaches from the chilly Sea of Okhotsk, an arm of the North Pacific ocean bordered by Japan and Russia.

Then Abashiri went one step further and used seaweed to give their brew and icy blue tint. Perhaps not the greatest selling point but it does make Okhotsk Blue look, well, different. As for the taste... reports state that Ryuho isn't at all bad as beers go, and if you didn't know there was seaweed in it, you likely wouldn't guess there was.